1 package Oreos
1 (8 oz) Cream cheese
Chocolate Almond Bark
Put oreos in food processor and blend until they look like dirt.
Take cream cheese (room temp) and blend in.
Make into balls and dip into melted chocolate (of your choice)
Set on wax paper to set up, they set up quick!
(hint: you can also freeze the balls before coating them)
Warning!
Your butt will increase. It's a phenomenon.
Friday, December 19, 2008
LEMON CAKE COOKIES
1 Box Lemon Cake mix
1/2 c oil
2 eggs
Beat cake mix, oil and eggs until blended, will be a taffy like texture.
Bake on ungreased cookie sheet at 350 for 10 minutes (do not overcook)
You can ice the top of these or do like I do and use Lemon Cake Icing and make sandwich cookies outta 'em.
You won't believe the trouble people will think you have gone through! Try it!
1/2 c oil
2 eggs
Beat cake mix, oil and eggs until blended, will be a taffy like texture.
Bake on ungreased cookie sheet at 350 for 10 minutes (do not overcook)
You can ice the top of these or do like I do and use Lemon Cake Icing and make sandwich cookies outta 'em.
You won't believe the trouble people will think you have gone through! Try it!
PEANUT BUTTER YUMMIES
2 lb vanilla bark (1 pkg plus 4 squares)
1 C Peanut Butter
2 C Peanuts
5 C Rice Krispies
2 C Mini Marshmallows
Mix dry stuff, set aside.
Microwave bark 90 seconds then stir, keep on at 15 second intervals until melted.
Add peanut butter to melted bark, then the rest.
Place on wax paper to cool
1 C Peanut Butter
2 C Peanuts
5 C Rice Krispies
2 C Mini Marshmallows
Mix dry stuff, set aside.
Microwave bark 90 seconds then stir, keep on at 15 second intervals until melted.
Add peanut butter to melted bark, then the rest.
Place on wax paper to cool
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