Showing posts with label Dips. Show all posts
Showing posts with label Dips. Show all posts

Tuesday, November 25, 2008

PUMPKIN DIP

This is pretty dang heavenly! Most people use Ginger Snaps but if you are like me and don't care too much for those, you will probably love using Graham Crackers!


4 C powdered sugar
30 oz canned pumpkin
2 (8 oz) cream cheese
2 tsp cinnamon
1 tsp ginger
(or you can use 2-3 teaspoons of pumpkin spice to your liking!)

Let cream cheese sit out and soften then blend all the ingredients together.
Store in refrigerator with tight lid.

Serve with Ginger Snaps, Graham Crackers, Vanilla Wafers etc..

PS To be Martha Stewart-"y" you can hollow out a small pumpkin and serve it out of that.

PSS We all know I am no Martha Stewart so knock yourselves out!