1 lb ground beef
1 red pepper, chopped
1 onion, chopped
1 pkg (1 1/4 oz) taco seasoning mix
1/2 c water
4 c frozen cubed hashbrowns
1 pkg (10 oz) frozen corn
1/2 lb(8 oz) velveeta or shredded cheese
Heat oven to 350.
Brown meat with peppers and onions in large skillet, drain, return to skillet.
Stir in Taco mix and water, add potatoes, corn and cheese, mix well.
Spoon into 13x9 baking dish
Bake 20 minutes, stir, bake an additional 15 minutes. Serve.
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